Discover a variety of quick, easy, and nutritious meals that can be made in one pot. We will be incorporating comforting seasonal flavors into all of the dishes.
Cooking classes include beverages and a full plate of the cooked recipes to enjoy + recipe cards for all food prepared during the class. Come prepared to leave with a full belly!
This event will take place at the Clem&Thyme farmhouse. Please register in advance.
Instructor: Erin Rowley
Date: Thursday, January 9, 2020
Time: 6:00pm – 8:00pm
Cost: $75 per person