Learn how to master the art of creating your own spring roll. A great choice for simple packed lunches or an easy dinner!
Mini cooking demos include a small sampling of the recipes prepared + a worksheet outlining information covered in the demonstration.
This event will take place at the Clem&Thyme farmhouse. Please register in advance.
Instructor: Heidi Foster + Stephanie Heinlein
Date: Thursday, May 16, 2019
Time: 6:00pm – 7:00pm
Cost: $35 per person