Explore a variety of ways to make bone broth (stove top, slow cooker, and InstantPot) – plus a discussion on how to incorporate bone broth into your meals.
Mini cooking demos include a small sampling of the recipes prepared + a worksheet outlining information covered in the demonstration.
This event will take place at the Clem&Thyme farmhouse. Please register in advance.
Instructor: Heidi Foster
Date: Saturday, March 16, 2019
Time: 10:00am – 11:00am
Cost: $20 per person