Homemade Granola Bars

My Trader Joe’s Favs
March 17, 2013
Three Leee Cupcakery
April 2, 2013

We all want the convenience of packaged granola bars… but many of us don’t want the preservatives & artificial flavors/colors that {usually} go along with them.

If there’s no time for homemade goodies, I tend to rely on Lara Bars for an on-the-go (unprocessed) snack. These Chocolate Coconut Almond Balls are similar to the Lara Bar taste and pretty darn good too!

My friend Andrea sent me this awesome recipe for homemade granola bars. I love when readers recommend recipes they enjoy… share the love, people! 🙂


Homemade Granola Bars


  • 2c. rolled oats
  • 1c. quick oats
  • 1/2t cinnamon
  • 1/8t salt
  • 1/2c raw almonds (I used sliced honey-roasted almonds)
  • 1-1.5T olive oil
  • 1/3c pure maple syrup
  • 1/4c honey
  • 1/4c vanilla almond milk (I used skim milk)
  • 1/4c shredded coconut
  • 1/2c dried cherries or other dried fruit you like


  1. Preheat oven to 350 degrees
  2. Process 2 cups rolled oats in food processor until flour-like.  Mix “oat flour” with dry ingredients.
  3. Add wet ingredients and stir until well combined.
  4. Spray small baking dish (I use 8×8) with non-stick spray, add mixture, and press down with spatula.
  5. Bake 15-20 minutes.
  6. Cool & cut into bars

PicMonkey Collage

Leave a Reply

Your email address will not be published.

Pin It on Pinterest

Share This